On April 17th, wine lovers around the world celebrate World Malbec Day — a tribute to the grape that best embodies the soul of Argentine wine. But did you know Malbec was actually born in France?
From French Roots to Argentine Glory
Malbec originated in southwest France, particularly in the region of Cahors, where it’s still cultivated today. However, it was in Argentina that this grape found its ideal terroir to shine.
In 1853, Argentine President Domingo Faustino Sarmiento tasked French agronomist Michel Aimé Pouget with introducing new grape varieties to the country — including Malbec. Thanks to the unique conditions of Mendoza — intense sunlight, high altitudes, and wide temperature swings — Malbec flourished and became a symbol of Argentina’s winemaking identity.
Malbec Wine Characteristics
Malbec wines are known for their deep, dark colour and intense fruit-forward aromas that vary with the terroir. Typically, they show:
Aromas of plum, cherry, strawberry, raisins, and sometimes black pepper or fruit compote
Additional notes of coffee, vanilla, and chocolate when oak-aged
Smooth, silky tannins with a medium to full body
A persistent, well-balanced finish
Elegant yet powerful, Malbec gives rise to highly expressive wines with bold personalities. It’s the perfect red to pair with a wide range of dishes — from everyday meals to fine cuisine. It shines next to roasts, grilled meats, spicy foods, and aged cheeses.
Malbec & Cabernet: The Perfect Easter Pairing
Looking for a special way to celebrate (or give a refined Easter gift)? Try Amancaya 2020 — a wine born from the collaboration between the iconic Catena Zapata family and the prestigious Château Lafite-Rothschild.
Blending Malbec and Cabernet Sauvignon, Amancaya merges New World intensity with Bordeaux finesse. Expect rich aromas of red fruits, fig, and blackcurrant, velvety tannins, and generous hints of blueberry and blackberry.
Perfect for roast lamb, kid goat, or other hearty meats, this wine is sure to impress. With 91 points from Robert Parker, Amancaya stands out as one of Argentina’s top red wines.
Celebrate World Malbec Day: more than a grape — it’s an identity.
