4,29€
approx. £3.57
O Produtor, tasting note published in May 27th 2024
With a fresh and complex aroma, varietal notes of typical Duriense plateau grape varieties in harmony with the notes of toast and ripe citrus fruit typical of the prolonged contact with the lees.
Manual harvesting, reception with destemming and crushing. Fermentation under controlled temperature, using very gentle crushing and pressing processes under inert atmosphere. Partial prolonged fermentation in wood. Fermentation and ageing in French and American wood with stirring of the fine lees until its filling.
Contains sulphites.
SKU: 100464
Adega de Vila Real was founded in 1955 and is part of the Douro Demarcated Region, the oldest in the world, being also recognized by UNESCO as World Heritage.
The vineyards and Quintas of our associates are still cultivated according to traditional techniques, being composed mostly by old vines, with low level of mechanization and low productions per hectare. It is there that the grapes that give origin to our Port and Douro Wines are born, with a modern and international profile maintaining the “terroir” of the Douro.
In recent years the brand “Adega de Vila Real” has become one of the references of great vitality of the Douro, and the affirmation of the region both in Portugal and abroad, through an offer of wines widely distinguished by the excellent price/quality ratio, the press and the most reputable competitions”.
Adega Cooperativa de Vila Real, Caves Vale do Corgo, C.R.L.
Vale Frio – Folhadela
5000-101 Vila Real
Portugal
