14,97€
approx. £12.43
O Produtor, tasting note published in May 27th 2020
It has aromas of white fruit and citrus. Good volume in the mouth, supported by a good mineral freshness, reflects its gastronomic aptitude.
The grapes were harvested during the fresh dawn period for small boxes of 25 kg, according to a careful selection of the best grapes in the vineyard. Fermentation takes place at controlled temperatures for 20 days in small stainless steel tanks, followed by ageing on thin lees with regular agitation. Natural fermentation and bottling with filtration in April 2019.
Contains sulphites.
SKU: 104973
The individuality of the Dão region is due to the nature and ruggedness of its relief, which determine marked microclimatic variations, of great importance for vine culture and great significance for the quality of wines. Surrounded by high granite mountains on three sides – Serra da Estrela, Serra do Caramulo and Serra da Nave, the region is protected from the influence of the Atlantic Ocean. Thus, the local climate remains temperate. The summers are dry and hot, while the inverse, cold and rainy, with great thermal amplitude. The soils are sandy, of granite and schistous origin, well drained. All these factors are conducive to obtaining high quality wines.
The Santar Vila Jardim project brings together the vineyard gardens of the Casa dos Condes de Santar and Magalhães, Fidalgas, Iberico Nogueira and Magnólia. In them, great grape varieties were combined in a Terroir of choice. A vineyard garden is one that awakens all the senses.
Av. Viscondessa de Taveiro 3520 – 127 Santar
