Quinta Várzea da Pedra
Manual harvesting. Total destemming, soft pressing and fermentation at 12°C for 15 days. Ageing 9 months in stainless steel vats, 7 months in bottle.
Allergens information
Contains sulphites.
SKU: 105576
10,69€
approx. £8.85
/20 Revista de Vinhos
O Produtor, tasting note published in May 27th 2020
Citrus colour, with a delicate aroma of fresh tropical fruits and some minerality. In the mouth it is fresh, intense, fruity, with a very pleasant and persistent finish.