O Produtor, tasting note published in February 14th 2024
It is rich, deep and full of flavour with an impressive concentration on the mid-palate. Fruity with a discreet acidity, it is a real pleasure to drink.
Manual harvest in 20 kg boxes. The grapes were destemmed and crushed, followed by cold skin contact for 12 hours. After pressing and static decantation, the alcoholic fermentation took place in stainless steel vats with controlled temperature (17-20 ºC) for 22 days. After fermentation, the wine was aged on its lees for 3 months, and bâtonnage was carried out during the first two months.
Allergens information
Contains sulphites.
SKU: 105586
Quinta das Marias
During the last three decades, with much love and great care, we have turned Quinta das Marias into a wine house that produces top quality wines exclusively from its own culture. Our wines are an example of the elegance, depth and refinement that only the Dão region can produce, thanks to the climatic conditions and the exceptional soils from which it benefits.
The first good wines were produced in 1998. The 1999 Dão has already won a gold medal in the Dão DOC Competition. The greatest success so far has been the awarding of the Best Single Vineyard Wine of the Year prize to the Touriga NacionalReserve 2011 in the Vinhos de Portugal Competition, the most important in the country.
As a family company we place quality above everything else. And it is exactly because of this that we have managed to affirm our wines on the international markets in front of the greatest wine lovers.