Quinta das Brôlhas
After crushing and pressing, the must was subjected to static decantation for 24 hours. Fermentation took place in a stainless steel vat at a temperature of around 18 ºC.
Allergens information
Contains sulphites.
SKU: 106261
8,55€
approx. £7.11
O Produtor, tasting note published in May 12th 2023
Greenish citrus colour and bright appearance. With a delicate aroma, it has pleasant notes of citrus fruit and a mineral touch that gives it elegance. The mouth is dominated by freshness and lightness, due to an excellent natural acidity that gives it a high persistence.
After crushing and pressing, the must was subjected to static decantation for 24 hours. Fermentation took place in a stainless steel vat at a temperature of around 18 ºC.
Contains sulphites.
SKU: 106261
Quinta das Brôlhas, situated in the Douro Demarcated Region, consists of two properties with the same name, one on the right bank of the Douro River, near Régua, and the other on the left bank, in Valdigem, where joint winemaking takes place. The 17th Century dwelling house and early 18th Century chapel are located in Valdigem. The winery has the region’s own architecture, with granite presses, chestnut wood barrels and modern stainless steel vats. Part of the production is destined to fortified wine (Port Wine) and the rest is destined to consumption red and white wines. The vineyards are grafted with the best grape varieties of the Region.
The land on these properties is schistose, with small to medium slopes, and south and south/west exposure. The red wines are made from the Tinta Roriz, Touriga Franca, Touriga Nacional, Tinta Barroca, Tinto Cão and Sousão grape varieties, while the white wines come from the Malvasia Fina, Gouveio and Viosinho varieties. These varieties were introduced with the restructuring of the vineyards, which was followed by the modernisation of the winery.
Morada: Rua das Francesinhas, 21 – 3º Dto. 1200 – 675 Lisboa
Telfs: +351 213 960 044 // +351 254 331 756
Telm: +351 917 575 928