Porta da Calada
Manual harvesting. Natural sedimentation and temperature controlled fermentation in stainless steel vats. 1 month of bâtonnage
Allergens information
Contains sulphites.
SKU: 105264
5,47€
approx. £4.56
O Produtor, tasting note published in May 27th 2021
Wine from Antão Vaz and Verdelho, with a citrus colour, mineral aroma with tropical notes. It has a fresh, fruity palate and a harmonious finish.
Manual harvesting. Natural sedimentation and temperature controlled fermentation in stainless steel vats. 1 month of bâtonnage
Contains sulphites.
SKU: 105264
Herdade DaCalada was founded in 1854 by the descendants of the Duke of Lencastre, surrounded by cork oaks and eucalyptus from Australia, Herdade da Calada hides among the soft hills of Alentejo. Over the years it has been the subject of various interventions and improvements, but it preserves the beauty and elegance of the original feature of the main building and today it is one of the most modern and innovative wine-growing areas in Portugal, with a wine tourism unit, 35 hectares of vineyards, 110 hectares of olive groves, 60 hectares of cereals, 215 hectares of cork oak forest and magnificent accommodation.
Estrada da Évora 7005-837 Estremoz / Évora