O Produtor, tasting note published in November 11th 2021
It presents a bright citrus yellow color. Toasted aroma with floral notes of orange blossom and linden, and apricot. Complex in flavor, it contains a lively acidity with toasted and citrus notes. Elegant and long finish.
Vinification: Total destemming, light pressing, and static cold settling. Fermentation in stainless steel tanks at controlled temperature and aging for 8 months in French oak barrels.
It pairs excellently with baked fish dishes, fish stews, and buttery cheeses. Ready to be consumed, however, it can evolve for about 10 years in the bottle.
Winemaker: Nuno Bastos
Awards:
Gold Medal – Concours Mondial de Bruxelles 2021
Decanter Bronze – Decanter World Wine Awards 2021
Bronze Medal – International Wine Challenge 2021
Silver Medal – 50 Great White Wines Of the World 2021 Contest
Arribe de Plata 2020 – Vinduero/Vindouro 2020
17.5 points – Blind Tasting of “Passion for Wine” 2018
Allergens information
Contains sulphites.
SKU: 107276
Positive Wine
Positive Wine manages two wineries in the Bairrada region: “Adega Original” and “Adega Quatro Cravos”.
The vineyards are planted in different types of soils, comprising clay, clay and limestone marl and sandy of varied grain with a greater or lesser presence of clay.
The characteristics of the soils in the regions where the wineries are located give rise to differentiated wines, with balance and aromatic sophistication in the interior and lightness and vigour in coastal areas.
The brands are presented in the market with the seal “By Positivewine” as a commitment to guarantee quality and to assume the institutional responsibility of the company with its products.
Address
Rua da Catraia, nº 5
3780-011 Amoreira da Gândara – Anadia
