Niepoort
The grapes for Redoma Branco come from old vines aged between 65 and 85 years old, on the right bank of the Douro River, located at an altitude ranging from 400 to 600 meters. In these vineyards, Micaxisto soils prevail, which, combined with the complexity of the typical Douro grape blend, give rise to delicate wines with freshness and minerality.
2023 was an excellent year for the production of white wines, with concentration and medium to high acidity, as well as high yield. Harvesting began on August 14th. After careful selection on the sorting table, gentle pressing and cold settling for 24 hours followed. Alcoholic fermentation occurred spontaneously in French oak barrels of 228 and 500 liters, where it rested for about 8 months.
Pair Redoma Branco with oysters, baked fish, poultry, and white meats. Or vegetarian suggestions like dishes with root vegetables (turnip, sweet potato, beetroot), Caesar salad, and cheese dishes.
Allergens information
Contains sulphites.
SKU: 100323