Landcraft
Sauvignon Blanc is a grape variety that perfectly reflects the soil and climate conditions in which it is grown. This wine was born in a region with clay-limestone soils, close to the sea and a temperate climate with a strong Atlantic influence, cool, damp nights and constant breezes. The grapes were harvested early, expressing the more vegetal side of this world-famous grape variety. The winemaking team’s aim was to respect the grapes as much as possible throughout the winemaking process, minimising interventions in the cellar to maximise the expression of the terroir and in particular the vineyard.
The harvest
Hand-picked in the second week of September
The winemaking process
Pre-fermentation maceration for 12 hours, spontaneous fermentation with indigenous yeasts and controlled temperature. Aged on lees for 8 months with periodic stirring of the lees.
Bottling
5333
Total acidity
7.0 g/L
Residual sugar
0.6 g/L
Allergens information
Contains sulphites.
SKU: 106987
