Conde Villar
The freshest and most elegant Alvarinho ever. Its complex structure, combined with good acidity and minerality, makes this Alvarinho a wine that stands out.
This vinho verde pairs perfectly with various fish dishes, grilled poultry, Asian cuisine, or simply a fresh salad. It’s perfect for a summer aperitif.
Suggestion: Bacalhau Tiborna served with Conde Villar Alvarinho.
Winemaking: Hand-harvested from low-production vineyards per hectare. Skin maceration, flotation decantation, and temperature-controlled fermentation. Battonage at the end of alcoholic fermentation for one month, once a week. Released to the market after a minimum aging period of 2 months.
Profile: Residual Sugar (g/dm³): 1.5 | Total Acidity (g/dm³): 6
Winemakers: Fernando Machado and Henrique Lopes.
Awards
Gold Medal Sommelier Wine Awards 2019
Gold Medal at Prodexpo Moscow 2018
Gold Medal at the International Wine Competition Lyon 2018
Bronze Medal at the Vinho Verde Region Competition 2017
Recommended Medal at Decanter 2015
Silver Medal at the International Wine Challenge 2015
Minho Regional Honor Medal at the Vinho Verde Region Competition 2014
Allergens information
Contains sulphites.
SKU: 107562