Boina
Philosophy: Expressing in a single wine the richness of the terroirs of the region.
Origin: From old vines over 60 years old, situated at an altitude of 500m in soils of granitic origin and shale/granite transition.
Grapes: Field Blend with predominance of Rabigato, Viosinho, Códega do Larinho, and Códega (Síria).
Vinification: Manual harvest in 20kg boxes. Total destemming, crushing, followed by cold settling for 2 days at a temperature of 10°C, fermentation in stainless steel tanks at a controlled temperature of 17°C.
Bottling Date: March 2022.
Allergens information
Contains sulphites.
SKU: 104124
