Vinification is done by manual harvest in 15 kg boxes. Selection by table conveyor. Crushing and soft pressing. Very slow fermentation at low temperature (14ºC) Maturation: 20% fermented in new French oak barrels, with weekly storage of the deposit.
Allergens information
Contains sulphites.
SKU: 106457
Aneto
Aneto Wines is a small family company created in 2001 with the aim of producing Douro wines. We take care of our own vineyards throughout their vegetative cycle, having on the horizon small quality productions.
Address
Quinta do Estremadouro
5100-663 Penajóia, Lamego
Portugal
+351 254 322 372 | +351 963 060 881
anetowines@gmail.com