8,69€
approx. £7.23
/20 Revista de Vinhos
O Produtor, tasting note published in May 27th 2021
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The wine was vinified in Ganimede vats, with very moderate maceration of its solid parts, for seven days, which allowed to obtain an aromatic base wine with gentle tannins. The sparkling wine was obtained by the classic method, with re-fermentation in cellar at 14º and minimum stage over lees of 20 months. After dégorgement à la volée, the minimum maturation period before commercialization is of two months.
Contains sulphites.
SKU: 100129
The Quinta da Mata Fidalga is a Portuguese company in the Bairrada region dedicated to the production of wines and sparkling of high quality. With ancient traditions in vine cultivation dating back to century XII, the Bairrada region and its wines and sparklings are made with native grapes. The name “Bairrada” has being derived from the region’s own very nature of soils: clay.
It was in the mid-80s that wine production started to have real expression as result of the passion, determination and entrepreneurship of its founders, Mr. Fabiano Augusto Santos and Mr. Virgílio de Sousa. We chose to baptize our wines as “Quinta da Mata Fidalga – QMF”, because where are today installed parts of vineyards that give rise to our wines, have existed once a luxurious forest, much used by the nobility of the time as private leisure and fun space.
The passion and professionalism that we put in the production of our wines has allowed us to be one of the producers that have grossed more awards in the 29 editions of the Best Wines Bairrada already performed.
Our philosophy is guided by ongoing work with our partners and customers in order to promote and enhance our brand over time, always in search of perfection and on behalf of a sustained growth in the various markets where we are present.
Quinta da Mata Fidalga, Agricultura e Turismo Rural, Lda.
Estrada Nacional 1, 118 Peneireiro
3780-624 Aguim
Anadia
Portugal
