44,59€
approx. £37.00
17%
Better enjoy soon
Serve at 10º-40º
O Produtor, tasting note published in December 15th 2023
Polishing: 60% (means that 40% of the rice was removed).
Color: slightly yellow.
Nose: rice powder, yellow clay, English toffee, pear, melon, lychee, peach.
Palate: sweet, fruity, lightly floral, acidic, creamy, full.
Finish: good length.
A very fresh Ginjo Junmai with aromas of melon, white peach, and muscat.
All the expertise of the toji (sake master) is found in an elegant palate supported by a revitalizing acidity that allows it to perfectly accompany the meal.
Best consumed chilled, between 10-15°C, or warm at around 40°C, according to preference. It pairs very well with sushi, ceviche, or semi-aged to aged cheeses.
Contains sulphites.
SKU: 107326
Founded in 1863, the sake brewery Fujii Shuzo is located in the city of Takehara (known as little Kyoto for its picturesque scenery).
Its sake, under the brand Ryusei, stood out in the first national sake competition organized in Japan in 1907, winning first place. Mr. Fujii, owner of this small family brewery, perpetuates the tradition with rigor, sincerity, and excellence.
