Rosé Wine
Encosta do Sobral
Selection 2023, 75cl
Tejo
O Produtor, tasting note published in June 9th 2022
An open, crystal-clear salmon colour, with light vegetal and wild fruit aromas. Refreshing on the palate, with well-balanced acidity and a dry finish.
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Encosta do Sobral
Vinification
Total destemming, light pressing and decanting
cold. Fermentation at controlled temperature
15-16°C.
6 months in stainless steel.
Enologist
Marco Crespo.
Soil
Clay-limestone with schist outcrops.
Climate
Temperate Mediterranean with influence of the Tomar Mountains.
Allergens information
Contains sulphites.
Santos e Seixo
Address
Santos & Seixo – Wine Exports, Lda.
Av. Dom João II, Lote 1.02.2.1-D, Piso 1 – Escritório 6 – 7 1990 – 091 Parque das Nações
