Al Lince
Total release, slight pressing followed by cold decantation. Fermentation in stainless steel vats at controlled temperature (15-16ºC).
Allergens information
Contains sulphites.
SKU: 104811
3,74€
approx. £3.17
O Produtor, tasting note published in May 27th 2017
On the nose, red fruit aroma with emphasis on raspberry. Some notes of honey confer some complexity.