Sino da Romaneira
Fermented for 5 to 6 days and immediately went into malolactic fermentation. The whole batch was aged in wood for 10 months
Allergens information
Contains sulphites.
SKU: 100440
13,22€
approx. £10.96
/20 Revista de Vinhos
O Produtor, tasting note published in July 27th 2021
Fresh and elegant with soft and accessible tannins, this is a wine that expresses the wild beauty of its Douro origins. It is delicious, round, soft and open, with very seductive and balanced fruit and silky fresh tannins.
Fermented for 5 to 6 days and immediately went into malolactic fermentation. The whole batch was aged in wood for 10 months
Contains sulphites.
SKU: 100440
Romaneira is one of the great historic Quintas of the Douro Valley in Northern Portugal, on a spectacularly beautiful site overlooking the Douro river facing south, its rocky soil lending its particular character to the wines.
Recently a new and exciting chapter has been added to Romaneira’s long and illustrious story, with the emergence of Romaneira as a key player in the “Douro Revolution”: the discovery that our ancient local grape varieties can be used to make not only excellent Port wines, but increasingly also outstanding unfortified wines that are finding their place among the great wines of the world, while being an expression of our unique terroir.
We are proud of the work of our team, who, building on the experience they gained working on the renaissance of nearby Quinta do Noval, have made major improvements to the Romaneira vineyard over time.
We hope this website helps you share our excitement about Romaneira; read on to find out more about our vision for Romaneira, our wines, history, our terroir and vineyard, and the people who make these wines.
Sociedade Agrícola da Romaneira, S.A.
Quinta da Romaneira.
Cotas
5070-252 Alijó
Portugal