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Red Wine
Servas de Bacchus
2016, 75cl
Regional Alentejano

288,35
approx. £240.81

 14%

 2023-2053

 Serve at 16º-18º

0 /5
0 ratings

19/20  Revista de Vinhos

 

Revista de Vinhos, tasting note published in November 22nd 2023

The nose reveals all the ambition put into its conception. Still young, the overall architecture is robust and refined. The tannin is full-bodied, acidity and nerve well sustained by the enormous structure. The finish is endless, indicating its potential for aging. Decant it now or cellar it.

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Servas de Bacchus

The unique terroir of the old vineyard of Clérigo allowed, in 2016, to immortalize the work of several generations in a bottle. After a few weeks of monitoring, ripening culminated with the harvest on September 22, 2016, when a field blend harvest of Trincadeira, Castelão, and Alicante-Bouschet varieties was carried out. After total destemming, foot treading in a marble lagar was performed for 48 hours to enhance pre-fermentation skin contact. Fermentations took place in 10 new spin barrels made of French oak, with a capacity of 500L, followed by two weeks of maceration.

The aging process lasted for 24 months in new French oak barrels of 225L. It was bottled in May 2019 and matured for 4 and a half years until its release to the market in 2023. Subjected to tastings over the years, the wine proved its great aging potential.

A very limited edition of 3600 bottles.

Winemaker: Luís Serrano Mira.
Viticulture: Carlos Mira.

Awards:
Top Excellence – Best of the Year 2023 – Revista de Vinhos (Wine Magazine)

Allergens information

Contains sulphites.

SKU: 107348