The grapes are harvested by hand into 120kg boxes. Then they are crushed and destemmed to ferment in temperature controlled truncated cone vats at 23°C allowing a prolonged and gentle maceration. Finally follows the ageing in used French oak barrels for 10 months.
Allergens information
Contains sulphites.
SKU: 106760
Santos e Seixo
Address
Santos & Seixo – Wine Exports, Lda.
Av. Dom João II, Lote 1.02.2.1-D, Piso 1 – Escritório 6 – 7 1990 – 091 Parque das Nações
