Ribeiro Santo
The Dão Demarcated Region is one of the oldest wine regions in Portugal, dating back to 1908. Located in the center of the country, in a mountainous area between 400 and 700 meters in altitude, it is marked by the Serra da Estrela, the highest mountain in mainland Portugal. Its name comes from the river that crosses it, the Dão River. The wines’ characteristics are strongly influenced by the granitic soil and the fact that the vineyards are surrounded by pine and eucalyptus forests.
Vineyards
The vineyard follows traditional grape varieties and was planted in poor granitic soil with large rocky outcrops, offering views of the Serra da Estrela. The entire vineyard operates under an integrated production system, demonstrating a strong commitment to environmental concerns. The combination of sustainable farming practices with the careful use of environmentally friendly organic products results in balanced yields.
Winemaking
The grapes were hand-harvested in small 18 kg boxes, following a strict selection of the best fruit in the vineyard. They were then fully destemmed and transferred to small stainless-steel lagares, where they macerated for 24 hours at a low temperature before the start of alcoholic fermentation, which was carried out by indigenous yeasts at a controlled temperature. Fermentation lasted around 15 days, with gentle pump-overs to ensure a balanced extraction of color and aromas. After fermentation, the wine was racked into new French oak barrels, where it aged for 10 months before bottling.
Pairing
Roast meat, mushroom risotto.
Allergens information
Contains sulphites.
SKU: 100671
