O Produtor, tasting note published in January 29th 2018
Deep-coloured wine, perfectly clear, with a fruity aroma of great elegance, reminiscent of wild berries and
berries and pine wood, with vanilla and chocolate notes conferred by the
oak. In the mouth it is powerful with the astringency of youth,
The palate is full-bodied with the astringency of youth, foreshadowing remarkable ageing thanks to the balance of alcohol, acidity, tannins and body.
Crushing of the grapes with total destemming, followed by fermentation in stainless steel vats with selected yeasts, at a temperature of 28-30oC. The maceration time was from 15 to
19 days, depending on the grape variety, and pumping over was gentle. Ageing in 225 litre French oak barrels for 24 months.
Before bottling the wine was subjected only to a light filtration by cellulose plates in order to preserve all its structure. Bottled in February 2018.
Allergens information
Contains sulphites.
SKU: 106123
Quinta dos Roques
Address
Rua da Paz
Abrunhosa do Mato
3530-050 Cunha Baixa – Portugal
