43,79€
approx. £36.32
O Produtor, tasting note published in May 15th 2023
It has obvious spice notes with hints of bush and wild flowers. It is a full-bodied yet fresh wine, also delicate as it reveals delicious liquorice and raspberry notes. Long finish with excellent wood notes.
The wine fermented in stainless steel vats for 10 days, where malolactic fermentation took place. A small part of which was in barriques. 100% of this blend had a period of ageing in wood for 11 months, 45% in new French oak (barrels of 225).
Contains sulphites.
SKU: 106354
Romaneira is one of the great historic Quintas of the Douro Valley in Northern Portugal, on a spectacularly beautiful site overlooking the Douro river facing south, its rocky soil lending its particular character to the wines.
Recently a new and exciting chapter has been added to Romaneira’s long and illustrious story, with the emergence of Romaneira as a key player in the “Douro Revolution”: the discovery that our ancient local grape varieties can be used to make not only excellent Port wines, but increasingly also outstanding unfortified wines that are finding their place among the great wines of the world, while being an expression of our unique terroir.
We are proud of the work of our team, who, building on the experience they gained working on the renaissance of nearby Quinta do Noval, have made major improvements to the Romaneira vineyard over time.
We hope this website helps you share our excitement about Romaneira; read on to find out more about our vision for Romaneira, our wines, history, our terroir and vineyard, and the people who make these wines.
Sociedade Agrícola da Romaneira, S.A.
Quinta da Romaneira.
Cotas
5070-252 Alijó
Portugal
