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Red Wine
Pago de Carraovejas
Magnum 2021, 1,5l

90
approx. £75.21

 15%

 2023-2030

 Serve at 16º-18º

 

O Produtor, tasting note published in April 24th 2023

Pago de Carraovejas 2021 is a true reflection of the valley from which it takes its name; a faithful and honest expression of the terroir. Its fresh and balanced character results in a full-bodied and agile wine. With vibrant roundness, floral nuances are subtly perceived alongside the fruit, in a creation marked by its elegance, intensity, and structure. A wine capable of boldly conveying its origin thanks to an exceptional identity. For the creation of this Pago de Carraovejas 2021, the three varieties present on the estate were used: 92% tempranillo, 5% cabernet sauvignon, and 3% merlot. This most honest interpretation of the Carraovejas Valley has body, structure, and balance with a vibrant background. Delicacy, harmony, and passion for detail are evident in a wine that remarkably reflects the valley's unique character.

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Pago de Carraovejas

Pago de Carraovejas is a passion for detail in every process; freshness and elegance with the personality of the origin; an extraordinary expression of a unique valley.

Pago de Carraovejas 2021 faithfully reflects the valley from which it takes its name, with vines that form a unique landscape. The tertiary soil of limestone marl, clay, and sandstone forces the vines to self-regulate. The vines are distributed from the mid-zones to the hills exceeding 900 meters in altitude, with plots varying between gentle slopes and steep inclines above 30%, facing south and north.

Balance in an exceptional cycle: The 2021 harvest benefited from a rainy winter, which provided a homogeneous vegetative cycle. Cover crops helped to control the vigor of the vines. Budbreak occurred in late April without climatic incidents, and thinning ensured balanced yields. The harvest was longer than usual due to periods of precipitation, beginning on September 22 and ending on October 14.

Vinification: The grapes for Pago de Carraovejas 2021 were hand-harvested after an initial selection in the vineyard. At the winery, a double selection of clusters and berries was performed. The must was elaborated by gravity to preserve the quality of the raw material. During fermentation, native yeasts and lactic bacteria were used. The wine aged for 12 months in French and American oak barrels, with meticulous attention to detail throughout the process. Finally, it was clarified with natural egg white and bottled in the spring of 2023.

Allergens information

Contains sulphites.

SKU: 106516

Pago de Carraovejas

Pago de Carraovejas is the origin. From its first nine hectares, this project is born, a project that aspires to transform a dream into a reference winery in Ribera del Duero. The beginning of its trajectory goes back more than three decades, when Pago de Carraovejas was born in response to José María Ruiz’s aspiration to make a great wine in one of the areas with the greatest potential at the moment.

Address

Camino de Carraovejas, España
+34 983 878 020
info@pagodecarraovejas.com