Muxagat
The grapes, which come from an 18-year-old plot, arrive at the
to the winery in 20kg boxes, hand-picked and placed in lagares
with about 45% of stalk. It is in the lagares that the alcoholic fermentation
fermentation is carried out in the lagares, with gentle maceration for about 20 days.
The wine is then decubitated into 225 litre French oak
225 litres French oak barrels. It ages for about 20 months on fine lees.
Allergens information
Contains sulphites.
SKU: 106060
