Monte dos Perdigões
Its easy appreciation and high freshness make this wine the perfect choice for those who enjoy an elegant wine to accompany an inspired meal.
Malolactic fermentation carried out in French oak vats, followed by a 12-month aging in Allier oak casks and barrels, with a fine grain and medium toast.
Acidity: 5.2 g/l
pH: 3.78
Sugar: < 5 g/l
Winemaker: Pedro Baptista.
Ideal for pairing with well-seasoned dishes such as game and oven-roasted meats.
Allergens information
Contains sulphites.
SKU: 104183
