Our vineyards feel the living sun of the Serra d’Ossa among the cork oaks of Herdade da Candeeira, weaving a blanket of lacey light that embellishes and refreshes them.
Vinification and ageing: 60% Alicante Bouschet and 40% Touriga Franca. Maceration on the skins for 12 hours, fermentation in stainless steel vats at a temperature of 25º and ageing for 6 months in French oak barrels, 20% new and 80% used, 225 and 300 litres.
Harmonises with: Dried fruit, cheese, baked goods, red meat.
Analytical data: Total acidity 5.5 (+-1) | PH 3.5
Allergens information
Contains sulphites.
SKU: 106378
Herdade da Candeeira
In the middle of the Alentejo, in the town of Redondo, an Enlightened Herdade is born. Herdade da Candeeira brings a new light to the Alentejo, bringing together the classic, the ancient, the forgotten and the future of Portuguese wines. With a cellar equipped with the most up-to-date grape processing techniques, it promises surprise and rediscovery.
Wines from ancient varieties with a modern reinterpretation, an unpredictable and bold combination, to enhance Redondo.