Gloria Reynolds
The grapes were hand-picked into small boxes in the Herdade de Cima vineyards surrounding the winery. After total destemming and rigorous selection, the grapes fermented in temperature-controlled Seguin Moreau French oak vats, followed by ageing in new French oak barrels from the same cooperage for 24 months. Bottling was preceded by medium-porosity earth filtration and the bottles are aged for at least another year before being released for sale.
Garnet colour that surprises by its elegance and depth of characteristics. Aromas of confined black fruit. Notes of bitter chocolate and spices, define its complexity that accompanies a striking structure, fresh and long persistence, which translates into a highly personalised and distinctive wine, a reason for pleasure and appreciation for demanding consumers. Structure that allows it a good evolution in the bottle.
Allergens information
Contains sulphites.
SKU: 100655