Freixo
The grapes of the different varieties selected are harvested according to their ideal state of ripeness, in boxes of 20 kg and immediately vinified. Stripped and transported by gravity to the fermentation vats, this takes place at moderate temperatures for 20 days with a prolonged maceration that gives this wine an extreme aromatic complexity. Its 12 months ageing in new French wood gives it a remarkable complexity and elegance. The maturation in bottle takes place for more than 6 months.
Allergens information
Contains sulphites.
SKU: 104958