O Produtor, tasting note published in May 23rd 2017
Intense and deep aroma, dominated by ripe black fruits such as cassis and blackberries, complexed by aromas coming from its stage in barrels. Soft attack, followed by an evolution characterized by acidity, volume and structure, in harmony, which gives it a long, persistent finish and great elegance.
Soil Type: Limestone with marble surface. Winemaking: The two grape varieties together ferment for four days in marble mills with footsteps. Transfer to stainless steel vat where alcoholic fermentation ends. This is followed by 12 days of post fermentative maceration. Aging: 18 months in French oak half barrels.
Allergens information
Contains sulphites.
SKU: 101451
João Portugal Ramos
Our purpose is to be a reference for Portuguese wines at international level by conferring a particular identity to different wines in which consumers can rely on.
We also wish to offer all our clients in different countries wines that best represent each Portuguese region and are a quality symbol of our products from Alentejo, Tejo, Beiras, Douro and Vinho Verde.
Address
João Portugal Ramos Vinhos S.A.
Vila Santa
7100-149 Estremoz
Portugal
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