Beyra
With the Beyra project, we pioneered the concept of Altitude Wines. In Vermiosa, among the highest vineyards in Portugal, I returned to my roots, in the same cellar where I made my first harvest.” – Rui Roboredo Madeira
The Rufete variety has a strong presence in Beira Interior and meets the demands of consumers who crave wines that are fresh and have a strong gastronomic aptitude.
Origin: Grapes sourced from non-irrigated vineyards, 100% Rufete, originating from two plots of granite soils in the parish of Vermiosa, in the heart of the Douro International Natural Park, at an average altitude of 700 meters.
Vinification and Ageing: Partial destemming and crushing. Whole-cluster fermentation in cement tanks with indigenous yeasts without temperature control, followed by a 15-month ageing in cement eggs. 10% of this batch was aged in used French oak barrels.
This wine has not undergone any stabilization or filtration process. It may develop sediment with age.
Allergens information
Contains sulphites.
SKU: 107065