Red Wine

Beyra

Reserve Magnum 2021, 1,5l

Beira Interior

Beyra

Grapes: Sourced from vineyards planted on the Beira Interior plateau, at an average altitude of 700 meters, primarily in schist soils. Depending on the year, we select the best vines, with indigenous varieties perfectly adapted to the harsh climate caused by the altitude.

Winemaking: Hand-harvested, received with total destemming and immediate crushing. Fermentation between 22 and 26 ºC for 7 days with gentle maceration.

Aging: 6 months in used French oak barrels.

pH: 3.88
Total acidity: 4.63 g/dm³
Total sugars: 3.6 g/dm³

Awards

Gold Medal – Beira Interior Wine Competition
91/100 – Wine Enthusiast
90/100 – Best Buy – Wine Enthusiast
50 Great Portuguese Wines for the USA by Master Sommeliers

Allergens information

Contains sulphites.

Rui Roboredo Madeira Vinhos

In one of the most remote areas of the Iberian Peninsula, on the border between the Douro Superior and Beira Alta regions, it was among family that its passion grew for the aromas and smells of this land that shapes our character.
After coming into contact with many cultures of living and making wine, in various parts of the globe, Rui Madeira returned to the great Douro valley convinced that they have the potential to make the best wines in the world.
 Out of respect for nature, due to the way we cultivate their vineyards and wines reflect his experiences, which smell and taste of land, of schist, damp granite, rock rose, wild flowers and fruit. 
It is in the winery that he makes wines with the character of our ‘terroir’, expressed through native grape varieties, which instil with a style of their own and an international profile.

Address

VDS – Vinhos do Douro Superior, Lda.

Rua Eugénio de Castro, Nr. 248 – Sala 144 – 1º Andar,
4100-225 Porto
Portugal