António Saramago
Vinification: Fermentation in stainless steel mills between 26-28ºC with post-fermentative maceration. Aging 18 months in new French oak barrels.
Allergens information
Contains sulphites.
SKU: 104455
Red Wine António Saramago Superior 2013, 75cl Península de Setúbal
34,40€
approx. £28.75
O Produtor, tasting note published in May 27th 2018
Strong ruby color. Black chocolate and cassis aromas. Fresh and full-bodied, with acidity and balanced tannins. It ends long.
António Saramago
António José Ribeiro Saramago was born in village of Azeitão in 1948. From very early on demonstrated passion for the world of wine, which is not unrelated the influence of his father, José Maria Saramago, cellarman of José Maria da Fonseca winery for 42 years. With more than 200 won awards many of its wines have been widely appreciated by national and international trade press, especially by Jancis Robinson and Robert Parker.
Address
Rua José Maria da Fonseca, nº 11
2925-549 Vila Nogueira de Azeitão
