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Red Wine
Alto do Pocinho
Reserve 2020, 75cl
DOC Douro

10,49
approx. £8.71

 14%

 2022-2027

 Serve at 16º-18º

 

O Produtor, tasting note published in January 17th 2022

It has an attractive aroma with notes of fruit that completely overshadow those of wood. On the palate, it shows surprising acidity, marked structure, light astringency, and a delicate retronasal aroma, giving it a long and seductive finish. A wine that tastes more than it smells!

Check out all the wines from this producer

Alto do Pocinho

Concept: Produced in the historical region of Douro Superior, with traditional grape varieties from terraced vineyards between altitudes of 200 and 350 meters. It expresses the character of the grape varieties and the earthy strength of the terroir. The climate is Mediterranean with some continental influence, and the soils are schistose.

Vinification: Manual harvest in 15 kg crates. Total destemming and gentle crushing, followed by a five-day fermentation. Twelve months aging in new French oak barrels.

Pairing Suggestions: Stews and roasts of beef, goat, or game.

Winemakers: Ángela Marín, João Carvalho, Pedro Carvalho, Virgílio Loureiro.

Analytical Parameters:

Total Acidity: 5.2 g/l (tartaric acid)
pH: 3.72
Residual Sugar: 0.7 g/l

Awards

Awards: Gold Medal – Wine Masters Challenge 2021 (2019 vintage)

Allergens information

Contains sulphites.

SKU: 107470

J. Carvalho Family Estates

J. Carvalho Family Estates was born at Quinta dos Termos, which serves as its headquarters, and is a historic producer in Beira Interior since 1945. Maintaining the tradition of a family home and combining sustainable production focused on traditional grape varieties, it currently owns three estates.

Quinta dos Termos: with approximately 60 hectares of vineyards planted in granitic soils at an average altitude of 500 meters. It cultivates 18 red grape varieties, such as Touriga Nacional, Trincadeira, Rufete, Jaen, Tinta Roriz, Marufo, Tinto Cão, Alfrocheiro, Baga, Syrah, Petit Verdot, Sangiovese, and 6 white grape varieties, such as Fonte Cal, Síria, Arinto, Verdelho, and Riesling.

Quinta do Pocinho: Located in the village of Pocinho, in Vila Nova de Foz Côa, Quinta do Pocinho is a historic property in Douro Superior. It has about 22 hectares of vineyards on terraces and elevated vineyards, between altitudes of 200 and 350 meters. The predominant grape varieties on this property are the reds Touriga Franca, Touriga Nacional, Tinto Cão, and Tinta Roriz, and the whites Rabigato and Viosinho, with some old vines with a mixture of dozens of other grape varieties, resulting in wines that express the telluric strength of the place. The landscape at Alto do Pocinho is strongly marked by the Douro River and the imposing Vale da Veiga.

Herdade do Lousial: Herdade do Lousial emerged from the desire to produce wines in Beira Baixa, south of Serra da Gardunha, and was integrated into the Quinta dos Termos family in 2015. Located at the transition from mountains to plains in the Castelo Branco countryside, the estate has low-fertility but deep soils, providing the ideal environment for producing high-quality grapes. Designed from scratch, this property has implemented an innovative precision viticulture system over approximately 32 hectares of vineyards, including red grape varieties such as Touriga Nacional, Rufete, Tinta Roriz, Syrah, Sangiovese, Nebbiolo, and white varieties like Síria, Callum, Fonte Cal, Riesling, among others.

Address

Quinta dos Termos, Lda
Carvalhal Formoso
6250-161 Belmonte, Portugal
Tel: +351 275 471 070