Alfacinha
Fermentation in oak vats with controlled temperature.
Allergens information
Contains sulphites.
SKU: 104711
4,59€
approx. £3.79
O Produtor, tasting note published in May 27th 2021
Color ruby. Aromas of red fruit jams and spices. In the mouth is soft, but full-bodied, with a lingering finish.
Fermentation in oak vats with controlled temperature.
Contains sulphites.
SKU: 104711
Selection of Oenologists is an innovative concept in the wine area. The experience of several oenologists, viticulturists and consultants in the area meets at Parras – Selection of Oenologists in order to respond to the demanding and volatile demands of the market. The vast team travels every year through the various wine regions of Portugal in order to select the best grape varieties and the best grapes from each region. In the laboratory, the oenology team works in favour of superior nectars with profiles suited to current consumers. The result is distinctive and has been the subject of the best reviews. The Parras brands have reached important international markets and have won awards in renowned international competitions.
Parras Vinhos – Seleção de Enólogos
Estrada Nacional 8-5 km 2,3. 2460-526 Maiorga, Alcobaça