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Port Wine
Sandeman
Fine Ruby, 75cl
Douro

8,55
approx. £7.28

 20%

 Better enjoy soon

 Serve at 14º-16º

 

O Produtor, tasting note published in September 30th 2015

Bright ruby red in colour, with clean aromas of red fruits, plums and strawberries, Sandeman Porto Fine Ruby has a full, well-balanced palate. On the palate it is rich and round, with a flavour characterised by plums and red fruits.

Check out all the wines from this producer

Sandeman

Sandeman Fine Ruby Port is produced in a traditional style – a rich, robust wine with an attractive, fine flavour, the result of a careful blend of wines selected from the variety of Sandeman stocks.

VINIFICATION :

Sandeman Fine Ruby Port is produced using the traditional Port wine method. The hand-picked grapes are destemmed and crushed, followed by fermentation with maceration of the skins to extract the best constituents. The addition of grape spirit establishes the balance between the wine’s body and flavour, with the ideal moment being established by the winemaking team after rigorous control of fermentation temperatures and densities, a factor that varies according to the grape variety, degree of ripeness and the desired final sweetness. MATURATION The wines remain in the Douro until they are transported to V.N.Gaia the following spring, where they enter Sandeman’s cellars for ageing in oak casks according to the traditional Port wine system. Over the years, the wines are carefully racked, tasted and analysed and the final blend is made in such a way as to maintain the style and character of Sandeman Fine Ruby Port. The wines selected are generally between 2 and 5 years old, which produces a fresh, young wine with an average age of 3 years. The final blend is filtered and cold stabilised before being bottled, ready for consumption.

Allergens information

Contains sulphites.

SKU: 100986-1